Orange chocolate and chilli mug cakes

Orange chocolate and chilli mug cakes

By

15 minutes is all you need to make these decadent orange chocolate and chilli mug cakes.

The ingredient of Orange chocolate and chilli mug cakes

  1. 1 cup (150g) self-raising flour
  2. 1/4 cup (25g) cocoa powder
  3. 1/3 cup (75g) brown sugar
  4. 1/4 teaspoon ground chilli
  5. 1/3 cup (65g) dark chocolate chips
  6. 1 teaspoon grated orange rind
  7. 1 cup (250ml) vegetable oil
  8. 3/4 cup (180ml) milk
  9. 1/4 cup (60ml) orange juice
  10. Orange slices, to serve
  11. Ice-cream, to serve
  12. Chocolate sauce, to serve

The instruction how to make Orange chocolate and chilli mug cakes

  1. Combine the flour, cocoa powder, sugar, chilli and chocolate in a large bowl. Make a well in the centre. Combine the orange rind, oil, milk and orange juice in a jug and whisk until well combined. Pour the orange mixture into the centre of the flour mixture and whisk until well combined.
  2. Divide the mixture among for 11/3-cup (330ml) capacity microwave-safe mugs.
  3. Place the mugs on the outer edge of microwave plate and cook on high (100%) for 1 min 30 secs. Cook on high (100%) for a further 30 secs. Repeat until the mug cakes are puffed and tops are springy to touch. (It should take around 2 mins 30 secs in total.)
  4. Serve the mug cakes with the extra orange, ice-cream and chocolate sauce.

Nutritions of Orange chocolate and chilli mug cakes

calories:
calories:
calories:
calories:
calories:
calories:
calories:
calories:
calories:
calories: https://schema.org
calories: NutritionInformation

You may also like