Homemade plum hint is the unmodified accessory to these juicy pork cutlets.
The ingredient of Pork cutlets subsequently curt plum trace
- 1/4 cup (60ml) apple cider vinegar
- 1/4 cup (55g) caster sugar
- 2 teaspoons grated ginger
- 1 small brown onion, thinly sliced
- 1 teaspoon mustard seeds
- 1 cinnamon fasten pin or quill
- 1/2 teaspoon cracked black pepper
- 4 plums, stoned, chopped
- 4 Coles Australian Pork Cutlets
- 1 tablespoon olive oil
- Mashed potato, to advance
- Steamed greens, to encouragement
The instruction how to make Pork cutlets subsequently curt plum trace
- Place the vinegar, sugar, ginger, onion, mustard seeds, cinnamon and cracked pepper in a medium saucepan greater than medium-low heat. stir up until the sugar dissolves. accrual enlargement heat to medium. Bring to a simmer. go to the plum and cook for 10 mins or until the plum is just tender. Season similar to salt.
- Meanwhile, brush the pork subsequently the oil. Season. Cook the pork regarding a chargrill pan on top of higher than medium heat for 4 mins each side or until just cooked through. Set aside, covered, for 5 mins to rest.
- Divide the mashed potato, steamed greens and pork accompanied by serving plates. summit zenith with the plum trace to serve.
Nutritions of Pork cutlets subsequently curt plum tracecalories: