Mushroom, spinach & cheese pies

Mushroom, spinach & cheese pies


Youll never nonattendance other substitute servo pie in the same way as you taste this marvellous mushroom pie.

The ingredient of Mushroom, spinach & cheese pies

  1. Vegetable oil, for greasing
  2. 1 (25 x 25cm) sheet frozen ready rolled publicize pastry
  3. 1 egg, lightly whisked
  4. 50g (1/2 cup) shredded Parmesan
  5. 40g (2 tablespoons) butter or margarine
  6. 2 garlic cloves, crushed
  7. 350g button mushrooms, sliced
  8. 150g oyster mushrooms, sliced
  9. 60mls (1/4 cup) acid mordant cream
  10. 2 tablespoons finely chopped blithe Continental parsley ring black pepper, to taste
  11. 1 bunch English spinach, trimmed

The instruction how to make Mushroom, spinach & cheese pies

  1. Preheat oven to 220u00b0C. Brush a baking tray behind the vegetable oil to lightly grease.
  2. Remove pastry from freezer and place something like a board to defrost slightly for 2-3 minutes. Cut pastry sheet into habitat domicile behind a sharp knife. Lightly brush subsequently the egg and sprinkle evenly past 2 teaspoons of the Parmesan. Place the pastry squares onto the greased baking tray and cook in preheated oven for 8-10 minutes or until golden and puffed.
  3. Meanwhile, heat the butter or margarine when the garlic in a large frying pan greater than medium heat. grow the button mushrooms, cover and cook for 2 minutes. trouble in the oyster mushrooms, cover and cook, stirring occasionally for 2-3 minutes or until mushrooms are tender. disconcert whisk in the caustic cream, parsley and pepper. increase be credited with the spinach, cover pan and cook, stirring occasionally for 2-3 minutes or until spinach is wilted. toss around in the enduring surviving Parmesan.
  4. To serve, split the pastry squares in half. Place the pastry bases onto serving plates, culmination subsequently the mushroom mix and cover similar to pastry lids.

Nutritions of Mushroom, spinach & cheese pies

calories: 414.426 calories
calories: 29 grams fat
calories: 18 grams saturated fat
calories: 20 grams carbohydrates
calories: 2 grams sugar
calories: 16 grams protein
calories: 116 milligrams cholesterol
calories: 395.43 milligrams sodium
calories: NutritionInformation

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